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Przekaż informację zwrotnąCame here for lunch today, and all four members of my family ordered the sashimi lunch special. The portions of sashimi were quite generous, with big cuts of salmon and tuna. My pieces had, on occasion, some fish tendons still so they were unbelievably chewy. One minor complaint as well was the fact that my miso soup was overly salty (there we lots of residue at the bottom of my bowl). Nevertheless, it was a nice meal, especially with the cinnamon tea offered complimentary at the end.
Small place, reservations recommended. Fast service. Nice decor. Not all-you-can-eat, which is nice. Prices are slightly higher than average. Food is on par with most sushi places in the region. After finishing meal, asked if a dessert came with it. Was informed that complimentary after dinner item was no longer deep fried banana, in fact It is no longer available at Hinote. Now replaced with a hot beverage, cinnamon tea which was flavourful and good.
Delicious With Great Service!. I had come into this restaurant for a quick dinner as I was in a hurry. Upon walking into the restaurant, I noticed that it was quite dark (possibly opening up the blinds may make it more inviting). The restaurant was small however, it was quaint. I was greeted by one of the sushi chefs at the back of the restaurant. The waitress then greeted me with a smile. The restaurant only had two tables occupied therefore, I decided to settle on a seat at the sushi bar. I wasn't given a menu therefore, I had picked one up from a neighbouring table and chose my meal. The waitress seemed quite busy as after I had walked in, there were several other people who had walked in as well, and she seemed to be the only waitress. I settled on the California Roll, and waited about five minutes for it to be prepared.<br/ <br/ Upon receiving the California Roll, I was also given a cup of green tea. I asked if I could have water instead, and the waitress brought me a glass of water a few minutes later. The sushi itself was actually quite tasty; it had the perfect amount of rice, and it wasn't falling apart. It tasted fresh and it was quite filling for six pieces. I thought that the chopsticks were very interesting as they were not the wooden ones however, the heavier kind, which made it easier to pick up the sushi pieces. As I was eating, I noticed that the sushi chefs said hello to many people who came by to pay; I suppose they are regular customers however, I found the sushi chefs to be quite friendly compared to other sushi restaurants I've been to.<br/ <br/ Once I had finished my sushi, the waitress came over and asked if I would like a Deep Fried Banana. I asked if there was an extra charge and she said that it was on the house. I was very impressed as I had never been offered something on the house for just visiting a restaurant. It was brought out to me within a few minutes, and it tasted quite good! It was large, with just the perfect amount of coating around it; I really enjoyed it! I asked for my bill after I had finished the Deep Fried Banana, and it was brought to me quickly. In total, I had spent $6.72 for the California Roll. I thought it was a great price considering the service was top-notch, and I was given a free item! I am looking forward to returning to Hinote Sushi to try a variety of other food items. Well-done Hinote, looking forward to seeing you again soon!
I finally visited this place due to the high reviews.Not worth it, expensive and I won't be coming back. The rolls are large with tons of rice. The sushi and sashimi did not taste very fresh as as everyone else has mentioned, their service is terrible. I don't understand how this place has such a high rating.
Every time we dine here, it's an excellent experience. It never disappoints. The service is friendly and prompt. The sashimi is absolutely amazing—so fresh and delicious, with precise cuts and generous portions. The rolls are incredible, and the spider roll is a standout—delicious! The boats are worth the price, and honestly, the entire menu is a great value. If you're looking for high-quality sushi, it's worth investing a bit more. If you're not willing to spend, you might want to consider dining elsewhere, but you'll be missing out on some of the best fish around—I’ve been to over 100 sushi restaurants in the past five years. The venue is small, charming, and cozy, so be sure to arrive on time or make a reservation.
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