Alte Schlossbrauerei - Mirow

Price performance is appropriate. very nice environment.

We are regularly in this hotel as we like the good service and the hospitality of the family so well. from the terrace and the rooms on the sea side they have a magnificent view of the mirower lake. the rooms are modern and furnished with love for detail. we do not know about other hotels. so far we have never been able to complain. the rooms are always clean and even if they have an additional request in the restaurant, it was always taken into account with a friendly smile. for a good price-performance ratio you get delicious food. we always like the breakfast buffet. we are surprised each time that there is something new on each visit. in summer they can enjoy the idyll of nature, but also in winter they sit comfortably at the fireplace and can look at the water. since we are vegetarian, we often have problems in many hotels and restaurants to find something “fit”. but here there is always something delicious on the menu. in the summer and after breakfast come into the water!

We were four on June 9, 2014 at the “Old Castle Brewery” on the mirower island to dinner. with very nice weather the large terrace was very well filled. we (two adults and two children) took in the restaurant right next to the large glass door, from which we had a magnificent view of the sea. the menus were very fast and the drinks were immediately asked. the very competent servier forces worked with an actor so that the food could not wait long. that was of course very pleasant, because who had eaten with children will appreciate that. the menu is exceptionally lovingly designed and to the children's dishes there was also a small, very nicely packed surprise. also there is a senior card. we two grown-up ate fried fish that was served with a delicious extra sauce. the appropriate beet was recommended by the waiter. when a storm came up against 20.30, we were glad to sit in the restaurant. a great ambiente, tasty eating in a fantastic location (.right at the mirower see) . like all guests, because of the weather, had to leave the terrace, a lobster to the personal who also held the clear here. we'll come back soon and bring the oma with us.

The castle island mirow waits with 3 gastronomic facilities for its guests: the caffe in the 3 queens palais, the adventure restaurant “Mirower Ritterkeller” and just the restaurant hotel “Alte Schlossbrauerei”, which is a bit hidden at the shores of the mirower See’s behind the johanniter church. because of the beautiful weather, I naturally sat on the sea terrace and therefore cannot say so much to the ambiente of the restaurant rooms. it looked quite modernly furnished. the seats on the terrace are more or less “chatted” by large sunshades. the view of the lake is idyllic and it could have been a nice lunch break if there were not a gas out of the Saxon, which would have allowed the entire lock island to participate in the maintenance of its group due to its heavy hearing. so half mirow knew about his life story, which divorced his family and friends. but for that, the restaurant can of course nothing. the menus are already on the tables and this is also good as it took a felt eternity until one was perceived by the eagerly back and forth service power. the map offers courts of good-bourgeois German and regional cuisine. the offer ranges from suppen (2,90 – 4,60 € over a carving card (all 9,95 € , some wing dishes (10,30 – 12,60 € , 2 dishes from the brain (13,70 € 15,20 € , fish (15,20 € 18,80 € as well as home cooking from pot and pan (e.g. roulade, sour meat, steaks uam. (4,90 € 19,90 € . also offers a senior card and a child card. the waiting period for my food (a farm breakfast with salat for €9.20 moved in a tolerable frame. the portion was sufficient, even a little spiced. pfeffer and salt, on some tables standing, not on others, on mine, I was then allowed to get myself from another table, which the attentive waitress acknowledged with a smile. even more taste-neutral was the dressing of the small mixed salad, where I didn't really know what it tastes at all. I have become tired, and even a little bit of salting is also okay for me, better than if the cook is “loved”. recommended are the biers specialties offered by the gievitzer braumanufaktur. my black pils was extremely delicious, even with 4,60 € (bottle 0.5 l not quite cheap. otherwise are u.a. but also lübzer pils, duckstein and earther of the faß in the offer. that paid it again. as I said, the waitress probably had a time management problem. despite the negatiw points mentioned, the “Alte Schlossbrauerei” is worth a visit.

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