C-viche - Milwaukee

I love my experience here, our eating was amazing, and I think the price is fair. the atmosphere outside is really neat and our waitress was prompt and friendly.

"The dining experience was truly unique and full of flavor. We sampled a variety of dishes; some were outstanding, while a few didn't quite hit the mark. If you're looking to try new cuisine, this is a fantastic spot. The service was excellent as well! There were four of us, and we each had two drinks, shared three appetizers, and ordered our entrees, bringing the total bill to $250, including tip. Overall, it was a wonderful experience."

The live music at the restaurant was really enjoyable. The food had a fresh taste, with many creative twists on different dressings, although some didn't quite resonate with me. I've had some incredible homemade ceviche dishes in the past, which may have set my expectations too high. The steak tacos were excellent, featuring quality cuts of meat that were perfectly grilled and well-marinated. I also appreciated that the levels of MSG appeared to be low, which is often an issue at many places. As for vegetarian options, there were a few that sounded delightful. However, parking was a challenge, as there were limited street parking spaces available and most spots near the restaurant were already taken.

Milwaukee is not known for its seafood, but this place makes anyway a common kewitsche! large terrace with live music on a Friday night was a perfect opportunity to start the weekend. we ordered a few dinge to share, including 2 zeviches, grilled otopus and guacamole with fried plantains. the pisco punsch was a perfect summer drink to combine with all the great acid, fresh aromen and fantastic seafood!

The food is phenomenal. I highly recommend the shrimp mole enchiladas, they were delicious, as were the drinks. Can’t wait to come back.