Osteria Al Fuoco Di Brace - Milano

This spot is great for a nice tuscan dinner with your partner, it's a very quiet and cozy place were to taste delicious food. Pappardelle alla coda vaccinara were super nice, the pasta was home made and the meat was tasty: simply perfect. Guancia di vitello con purè as well really nice and perfectly made. Crème caramel was home made and delicious. The waiter helped us to choose the perfect after dinner thanks to many different whiskys and a selection of particular gin (if you go there you have to taste the Tonka gin, is spectacular! . Will come back for sure!

Interesting place near where I live. Should have been easy. It wasn 't. Amateurish staff. Nice meat undercooked. Things like Chateaubriand offered to patrons that are known, Not in the menu otherwise. Beer was OK. Altogether a place we will avoid. We may have to travel a bit more but for an expensive meal one would expect good quality. Unfortunately this restaurant offers a lot of arrogance but not nearly the same level of quality service or food

From the moment we entered the restaurant, Gina and her daughter Fedricka made us feel like they opened the place that night just for us! Son-in-law Giovanni expertly waited our table--a real family affair that mde the evening very special for us. Tagliatelle con funghi porcini, branzino and osso bucco were simply fabulous! A great experinece!

A me il cibo è piaciuto molto (tagliata di manzo con funghi porcini), i miei commensali si sono un po' lamentati della cotoletta milanese, ma essendo tutti del sud Italia non prenderei troppo seriamente questo giudizio :D. Il servizio è cortese e veloce. Pet friendly. Unica pecca il freddo in sala. Eravamo nella metà del locale vicina alla porta e si gelava. Hanno provato a venirci incontro con una stufetta elettrica (ho molto apprezzato il gesto), ma non è servita a molto. Ci tornerei, magari non in inverno.

Great place and amazing staff. The food is good and you get the Italian atmosphere