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Przekaż informację zwrotnąWe've eaten a menu for 12 euros excellent. with fabada included second, dessert and drink. and everything with good service in a beautiful village. It's worth it.
Generous portions, attentive staff and a great way to discover local cuisine. Perhaps a tad more expensive than other restaurants in the area, but most certainly worth every penny.
One of our places in Spain. It is a must in Asturias! I love it!!! His food is extraordinary! Wheelchair accessibility: It is a first floor and it is easy to access with a wheelchair. Dietary restrictions: gluten free food Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tarta de Avellana Con Helado de Vainilla, Tiramisú, Tartas de la Abuela, Escalopines Al Cabrales
Cozy restaurant, as you enter it has a small bar where you can have a drink and eat. On the first floor they have more dining rooms in very good condition and there is also the option of eating on the terrace (summer), where there is a Panera and it is delicious!! The daily menu is acceptable and the menu is quite varied. HOMEMADE food and also gluten free. The friendly staff.
We ate menu of the day on Thursday €/pers. there were or appetizers first to choose with several elaborations. The second had two options, one of meat and one of fish (the classics of the goats and a delicious goat loin in green sauce in our case.) all along with drink and dessert. the quality of the dishes was that of a menu that could cost more expensive. On the other hand, the amount was not that of other workers' menus in which they serve you an entire source to serve, but much less was scarce. site with nice decoration, nice, careful details and very close and friendly treatment. for that price you can not ask for more,