Mast - Middelfart

When I visited Mast last time in May on a business trip, the service was really slow, but this time as our ship was moored just outside I did dare to try again, now privately with family. It didn’t start well (except for a warm welcome, a good table and seriousness about checking corona pass . First dish arrived only 50 minutes after ordering – even though it was a fixed menu. After that, service, speed and attention improved considerable, and we left quite happy – though sat back 2.500 kr. for four adults. We all had the four course menu, which was all fish (well, not the dessert. It was all delicious: a fine, cold smoked salmon, a tasty lobster bisque and for the main course a well prepared cod. Dessert was fruit soup, I think. Tasted much better than it might sound. It could have been five stars – had it not been for the slow start and the fact that we had to pay for water. I find it naughty, that they charge you for tap water, while you are also buying several bottles of wine.

By 'accident ' we found this restaurant with a view over the harbour and toward the two bridges linking Funen and Jutland. We enjoyed sitting outside Limited menu but still fine choices. We had 'sort of star shooter ' dish inspried by the traditional Starshooter dish with fried and steamed fillet of plaice on a piece of toasted bread with a cold sauce. It was freshly made and rather good but too much for us to eat. Service was kind and the price was as usual too high but at least here tyhe food was fine!

We had lunch and really enjoyed both the food and the view. Food was OK and prices friendly. Service was good and everything worked well. We sat near the kitchen and the smoke from the cooking was a little too much for our taste.

I can only add to all the other bad reviews. The service is lousy. The staff doesn't give a damn about the customers. In view of the previous reviews the management should have acted but clearly could not care less. Therefore I can only say: don't go here. Not even the food is worth it !

The service was appallingly poor. Despite having booked a table for six, our table was not ready, and when the waiters scrambled to make room for us, they did this in a way which made us feel unwelcome. The food was in fact tasty, but the portion sizes varied a great deal from one person to the next. There was no information about the wines served although they were ones offered as matching the menu. I am sure that the waiters were simply new, untrained, but this was not pointed out to us. Had we known, then we may have been more forgiving...