Trattoria Mary Merano

Sehr beliebtes Geschäft, sehr beschäftigt. große Auswahl an regionalen Spezialitäten. hochwertige Produkte.

è un grande negozio nel centro di merano in corso dove è possibile trovare tutti i prodotti dell'Alto Adige. abbondanza di marmellate, miele, succhi di frutta, prodotti ortici sotto olio, ricca gamma di latticini e formaggi alpini, pane di farine arricchito da vari semi, paste alimentari confezionate per gourmet, ampia scelta di vini di piccoli e grandi produttori, piccolo ma buono contatore di frutta e verdura, buona scelta di biscotti e cioccolatini infine il contatore di carni dove eccellenti produttori di grande e grande è possibile fare ottime colazioni a base della leccornie comodamente seduti all'interno del personale. a disposizione dei clienti bagni puliti. non si può visitare Merano senza entrare da puro.

Spezialitäten aus regionaler Erzeugung wie Brot, Wurst, Käse, Wein, Tee, Kräuter, Obst, Gemüse. Dazu Accessoires für Haus und Balkon. Auch kleine Büchlein. Hier findest Du immer ein Mitbringsel.

C'è tanta roba locale ottima a prezzi altissimi ma la qualità c'è indubbiamente.

We stopped by this restaurant while waiting to check into hotel. My dining partner and I each had a pasta. The menu was verbal only. Mary doesn't have many food options but what she offered was good. We had pasta puttanesca and penne al vodka sauce. We liked the pasta which was done perfectly. We had house cabernet red wine. A bottle of lagrein red wine was 16 euro (priced about 9 euros at the grocery store just 2 blocks down the street). It appeared to have a small local following, a regular stop for many of the people in the neighborhood. I thought is was a little overpriced in generall but the food was good. There was an enclosed outdoor eating area. I was later told at our nearby hotel that if I wanted to eat at this restaurant for dinner, I would have to make a reservation and specify what I wanted to eat because the owner and cook purchased food based on the number of dinners and the planned meals I can't fault this approach since it minimizes food waste.