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Przekaż informację zwrotnąDelicious food, great interieur. it has no English menu, but waitress has helped us. that was great.
The city of Memmingen can be really proud of the monasteries. The restaurant has already received a prize for Bavarian specialities. Here creative cuisine meets tradition and this interplay harmonizes wonderfully. The dressing of food makes appetite for consumption. Taste, but that was to be expected. The owner pair is very hospitable and the roof terrace invites you to stay in the summer months.
The KLÖSTERLE restaurant is located in the heart of the old town of Memminger. In the competition Bavarian cuisine with the silver medal, the house offers an allgäu creative cuisine. Homemade foods from predominantly regional products. The beer comes from the Härle brewery in Leutkirch. Open from 17.30 a.m., on Saturday also 11.30 a.m. to 11.00 a.m. (Sunday and Monday rest days) Seats: 45 in the restaurant, 18 in the lemon room and 20 on the roof terrace
Well local, which always offers very good environment and eating. the dishes are partly unusual, but also good bourgeois cuisine is offered. the native easily hidden at the ranch of the pedestrian zone, because this is right next to a large parking lot, so there is no reason to taste this restaurant
A bit more expensive but good German spasities and very cozy furnishings. In summer you can also sit on a small roof terrace