Delaney's Irish Pub Scratch Kitchen

I recently visited Delaney's, and I was impressed from the moment we arrived. Our waitress, Isabel, was prompt and provided excellent service throughout our meal. To start, I ordered the potato skins, which were hot, crispy, and absolutely delightful. For my main course, I tried the Guinness pot pie; it was hearty and delicious, with a fantastic crust. I particularly enjoyed the unique touch of the pie being topped with a decorative leaf, which added a nice flair. Given my wonderful first experience, I’m definitely looking forward to returning with family and friends. I highly recommend that others give Delaney's a try!

Faster service! Marcie was wonderful! The food was delicious too. I will definitely be dining here again.

This is a restaurant where I usually like to experiment with new dishes, even though I've ordered the same thing each time in the past. I feel compelled to try something different, but I can't say I've had a bad experience yet. My only negative encounter was when I called in my order, and the person on the line didn't take it down correctly.

Wow, I'm really happy with my visit! we were pretty late, but the staff was super chipper. my man has the fried steak (I forgot to make a photo! and I have the fish and chips. the kartoffels were delicious. not dry, not too salty, just a nice curil kartoffel. this is the best piece of cable that I have ever returned to the states! nice fried, not super salty, but still tasteful, and melts in her mouth. the soss that it comes with is also perfect. it's all about a beautiful combination. the meal goes best with one of their drinks! it was not crazy expensive, and the quality / size makes for every price. I have to take my family here! definitely a cool place to check!

The regular crowd get the attention. One of those places where you're invisible unless you know people. So if you want to be ignored, sit with an empty glass and have the bar staff walk by looking the other way, come here and spend a lot of time waving at the bar staff. Eat before you come. Maybe it's a BYOB ?