Grill House Di Magno - Mazzin

Located on the road between Canazei and Pozza di Fassa, great parking located in front of the premises, in the evening of sees little, I noticed it in the morning when I arrived in the area! The room inside is similar to a brewery, the only free place was on the table with the high seat, adequate waiting time given the customers already present. We both took Chianina burgers with potatoes all served on hot plate, tasty meat, very tender, cooked to perfection. Sweet I chose apple strudel and peaches served hot with vanilla ice cream, phenomenal strudel a sublime taste! Lemon sorbet made at the moment, delicious!!! The bill well, in short, the dishes are great for a fan to pay.

If you are able to overcome the anti-welcome rock both on the phone, and on the first approach before sitting, then you will find that the owner, if you want, is also nice. The place is normal, but the food (meat, potatoes, mushrooms) all good.

I thought better, the place looks nice, mountain style with a soft atmosphere. Short menu, two first, as it is right, but from the grill you expect more. The deer was missing, it can happen, but the proposed cuts are poor, sausages and ribs do it as masters. My blood counterfeit badly baked, uncooked out without any grill flavor and accompanied by a serrated knife that in a manco grill should enter. Good pain, honest account.

Nice and cosy place. The owner is a nice lady and without hair on the tongue. Great dishes. Grilled and burger show especially sausage and what about fried potatoes the best in the Dolomites. Honest account

Whoever comes to this place knows that here commands the meat prepared by the owners and strictly cooked in a large grater. The first dishes are only two: garganelli and soup. In the meat instead different choices and all to lick the mustache. Good desserts and beers. The service is a bit slow but it is worth waiting. Average prices.