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Przekaż informację zwrotnąI stopped in Ali Katz Kitchen with my wife, this past spring.What a unique boutique bakery and more!The Rugelach and Cookies were unforgettable, just writing about them has me salivating.I wish I had pictures to share!Everything tasted like the real deal made with care and quality ingredients, like my grandma would make.We are excited to return again in the fall.
Best bakery in North Fork. NYC standards baked goods, not that sweet. Very fresh and small batch. The reason I give this place a 3 stars is the owner itself, Ali Katz. Very rude, cranky old lady that doesn't have an idea how customer service works. Her husband is very nice and should work at the cashier and the desk interacting with customers, explaining things to them and have a good attitude. The old lady should sit in the kitchen and do what she does best, make baked goods. I don't understand why the owner and the other decent baker in North Fork (Jundas) have big egos and make the customer think that they are doing us a favor for cooking baked goods. We can live without them but they can't live without us customers!!
The tomato galette and the crostatas, made with the local fruits at peak season each week, are among the very best foods I have ever eaten. We serve them to guests, who are always amazed by how wonderful they are. Ali also makes the beat linzer tarts I have ever eaten.
NoFo Long Island review: Best Sat. Night Fried Chicken Dinner! Best Potato Salad! Best Biscuit! Best Sunday morning Scones! And The Nicest people. Thank you Aly Fritz Wendy John
Amazing homemade small batch goodies!! The mix berry scones are to die for!! Can’t wait to try the chocolate chip cookie