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Przekaż informację zwrotnąToo bad. After so many positive reviews I thought of finding a good pese restaurant and instead I had a complete disappointment. Only positive note that the fish at least was fresh. However, scarce and insipid appetizers, cooked in a scialba and without imagination. For 6 or 7 appetizers for 5 people, a taste of risotto that knew more than salmon than fish, two roasts of fish, a bottle of trebbiano and a sorbetto sciacquato we paid 250 euros. Frankly the requested price seemed exorbitant. What about the Green Pass? Control was limited to asking if we had it. Never in this place again.
You guys have a little talk. Cesarino in the kitchen is the largest. Light cuisine, feel the taste of the fish, which always find fresh, all of refined quality, oil, pasta, flour wines for frying. Nothing is left at the house, he's a professional. good location and excellent value for money. I've been following him forever. recommended
Restaurant simply unique, with always fresh fish and excellent quality, I went there also on Valentine's evening with my wife and it was a fantastic evening, thanks to all the staff...
Fresh fish, and it feels! Friendly owners and very professional maid! We were both alone for special occasions, both in company and I must say that we always found everything excellent, from the appetizer to dessert.... quality price, excellent.... we will definitely come back! !
Absolutely exquisite food, light, full of fresh flavors, excellent ingredients. Professional service, very nice place to have a top dinner. I recommend it because I know you're gonna love it.