Marco's At Indian Spring - Marlton

Went here with my husband last night and it did not disappoint. Service was excellant! Food was amazingly good! Bacon wrapped scallops are devine! I would go there again anytime. The restaurant itself needs updates from ceiling to floor. The place is very clean and well maintained but really needs a complete makeover and some separation of the bar area (which was a bit noisy) from the dining area. Definitely worth going!

One of our favorites. Friendly, good food and service. Give them a try. BTW. Reasonably priced.

The food at our catered luncheon for 100 was very good. We had cra cakes, red wine beef salmon chicken in a crea sauce. I didn't have the salmon but everything else was very good.. thechicken was NOT dry.The staff was very pleasant attentive to our needs.

We came to this restaurant from out of town, assuming that because it had 4.5 stars that meant that it would have great food. We were going out for a nice dinner so the prices did not dissuade us.To start, the restaurant was in a weird corner of a country club, with faded and stained carpet that smelled of stale moisture, it was barely occupied which was fine because I thought we were going to need to make reservations.We ordered the two main combos on the menu, the bbq platter and the seafood platter which ranged around $35 a piece, we then paid the extra $5 a piece for a ceasar salad instead of the house salad that came with the meal.The salad came out on a dessert sized plate, tasted of more mayonnaise then ceasar dressing and the romaine was more brown then green, the only edible parts of the salad were the croutons and the shaved Parmesan. We left the majority of the salad on our plate and hoped for the best with our main courses.When our combos arrived, they looked fine, the shrimp in my bbq platter was great. The ribs were fatty but decent, I was starving by the time we had arrived so I ate them in spite of being unhappy. I took one bite out of the “brisket” and left the rest, it tasted worse then any brisket I’ve ever had and I’m still not sure that’s what it was. I’m pretty sure it was TV Dinner potroast with bbq sauce on it. My stomach also hurts after eating what I did of my meal.My wife ordered the seafood platter which was bacon wrapped scallops, crab cakes and clams casino. The only thing she enjoyed on her plate was the French fries, all of the seafood was unseasoned, the clams casino were greasy and wet, the scallops were dry and the crab cakes were generic and could be confused for a fast food restaurants attempt at a crab cake. Actually a fast food attempt may have been better.We didn’t complain because we didn’t have time to debate, but the waitress also didn’t bother asking if everything was okay when we left more then half of our food and didn’t bother taking any home.I wrote this to save anyone else the hassle of mistaking this for a quality establishment.Also the bathrooms were gross.I would have given it zero stars if that had been an option.

Great local gem that people always forget about. Great food, great service. This is the best local restaurant you have never been to. Go, go now. Trust me you will thank me later. Dean runs a great place. Its not a dive bar. Its a high class restaurant with a great view. Crab bisque soup is amazing! Among many other things.