Restoran Lempeng - Marang

One of the most delicious traditional Terengganu cuisine I had in my life. I feel like the food my grandmother cooked for me when I'm after school. Lunch and herbs are varied. The chicken is well cooked, the sambal is not too spicy, suitable for anti-spicy person. The alder and white rice are fluffy. This restaurant serves one of the best keropok lekor in Terengganu. The Lempeng here is coconut, the curry is beautiful and not sharp. The Sirap bandage ice cream here is very good, perfect supplement for lunchtime. Deep-fried fish is fresh and suitable to eat during teatime. Here a rare traditional Terengganu cuisine is served, which is “Ketupat sotong”. You can see the South China Sea next to the restaurant, with Kapas Island on the right side of the horizon. The environment is particularly windy in the evening and feels very tropical. A total of five stars for traditional Terengganu cuisine, along with the tropical environment.

Sotong Pulut (squid fill with glutanous rice) and cooked with herbs only perfectly for the afternoon tea. Strong advice to try the Sata

I loved the food here! It serves traditional terengganu dishes. We tried the lumpeng really nice, thin and crispy. I love how it has freshly shrunk coconut inside. It is slightly sweet and served with one side curry. What a must have here is also the ikan bakar super fresh. Make sure you have it with the Budu. Here too the Kierabu is good. It is on the beach so you get a nice view at the food.

Can enjoy the landscape of the sea, I have been here since I was in primary school, my deceased grandfather always brings me here to enjoy Ketupat sotong and Lempeng kelapa every time I am balik. The taste is so rich with the Santan in Ketupat sotong and Lempeng kelapa with a little meat especially in the past. Must try food I recommend Lempeng kelapa and Ketupat sotong.

We were group of 4 and ordered the same dish. Service was very fast. We went to shoot photos at the nearby beach for just a few minutes and when we reached the restaurant, the dish had been served. The lempeng nyior wasn't the usual lempeng kelapa as there were bits of coconut flesh in it. The lempeng was quite filling, don't be deceived by its size! It tasted good on its own but the dish was complemented with a yummy chicken curry too so don't worry if you think the lempeng itself would be too dry (it wasn't, tbh). The only downside of the shop itself is the cleanliness. I would say the overall cleanliness wasn't really bad, but could be improved. Or was it because certain part was looking run-down?