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Przekaż informację zwrotnąDuring our first visit to this restaurant, we enjoyed the pancit guisado and felt it was worth the price. However, when we dined there again yesterday, we were disappointed to find that the serving size was only half of what we had received before. When we inquired with a staff member, they explained that the pancit had shrunk due to not being soaked in water properly. This was disheartening to learn. Additionally, we noticed that their advertisements still showcased the same serving size for the pancit guisado. As a result, we have decided that this will be our last visit to the restaurant.
Could you clarify your explanation so that I can fully understand?
The first time we visited the restaurant, we ordered pancit guisado, and it was decent for 175 PHP. However, when we went back yesterday and ordered the same dish, we received only half of the portion we had before! When we asked one of the staff about it, she said it was because the noodles didn't swell up properly due to a lack of water. Really? That's the explanation? It's quite concerning. We even noticed that there was the same pancit guisado on display. Unfortunately, I have to say that this will be our last time dining there.
The bulalo was fantastic, but the bangus silog was overpriced and lacking in flavor. The fish was small and didn't taste very fresh. Additionally, the restaurant didn't have an adequate area for washing up dipping sauces.