Farsa - Manjeri

In comparison to other restaurants in the same chain, we had an average experience in terms of food and service. Although we went early in the morning, about 8 chicken things were not available, so we bought some mutton items, which were below average, although the porotta was good.

I had a vegetarian meal there. It was a nice meal, especially the Pacha curry . I think they serve this Pacha curry Instead of sambar. But this hotel is famous for non-vegetarian items. My friend, who ate the beef biriyani too, liked it very much. It is one of the oldest restaurant in Mancheri. I think it started in 1940.

I recently had the opportunity to dine at Farsa, a restaurant known for its delicious South Indian cuisine. During my visit, I decided to try their specialty dish, Noolputt, along with a side of Veg Kuruma. Overall, my experience at Farsa was delightful, and here's why. First and foremost, the food was fantastic. The Noolputt, a traditional South Indian dish made with rice noodles, was cooked to perfection. It had a unique blend of flavors that were both rich and satisfying. The noodles were tender, and the accompanying spices and vegetables complemented them beautifully. The Veg Kuruma, a creamy and flavorful curry, was the perfect accompaniment to the Noolputt. It added a layer of depth to the meal and enhanced the overall taste. I thoroughly enjoyed the combination of these two dishes. The pricing at Farsa was also a standout feature. The restaurant offered a flexible price range, which made it accessible to a wide range of customers. Whether you were looking for a quick and affordable meal or wanted to indulge in a more elaborate dining experience, Farsa had options to suit different budgets. This flexibility made it a welcoming place for all types of diners. The ambiance of the restaurant was cozy and inviting. The interior was tastefully decorated, with warm lighting and comfortable seating arrangements. The staff at Farsa were friendly and attentive, providing excellent service throughout my visit. They were knowledgeable about the menu and offered helpful recommendations when needed. In conclusion, my experience at Farsa was delightful. The Noolputt and Veg Kuruma were delicious, offering a perfect blend of flavors. The flexible pricing made it an attractive option for various budgets. The restaurant's inviting ambiance and attentive staff added to the overall positive experience. If you're in the mood for South Indian cuisine in a comfortable setting, I would highly recommend visiting Farsa.

One of old hotel in manjeri.. and the best food with nice pricing and great costumer service they were providing..am working manjeri so most of time am having food from therr

Tasty food at an affordable price. Biriyani was very tasty and oonu was also good, served with payasam. Fish fry is available there.