Bagno Santo - MANCIANO

Beautiful location, eaten under a portico of stone arches. Very good the Morellino and really space the Florentine with excellent roasted potatoes and side dishes. Rosemary oil to season made by them. Very good desserts, I loved the revisited cantuccini. Super recommended

Beautiful location, well eaten, good wine. Unfortunately, a cat was spinning in the tables! At the end of the meal they come to ask if we want a dessert or a coffee’. We said we were good. The answer was: we need the table in ten minutes! Scortesia and rudeness!

Restaurant managed by two young people, Francesca and Gianmarco, competent, kind, passionate about their work that carry on with great skill and enthusiasm.... Taste delicious dishes served with kindness, I particularly recommend Florentine really great as all the meats proposed.... What to say if you go through those parts do not miss to stop to enjoy a dinner that you will surely remember!!! Bravi Francesca and Gianmarco continue so!!! !

Wine and good food, very kind staff and beautiful place. Handmade pasta. Fair but not economic account. We took a cutter for two, a boar cutter and a boar in wet with roasted potatoes (she was tender), cream cooked with raspberries to finish.

After reading positive reviews we decided to go. I found the atmosphere a little sad, little enthusiasm and prices, in my opinion, excessive. Food in the norm and certainly too expensive. I don't like to write negative reviews but I spent a lot and overall I didn't get satisfied.