Auberge Du Col Des Chevres - Mancey

Nice place and very good reception. menu and attractive map. We had a good lunch yesterday noon with snails, charolaise meat accompanied by small legumes, local cheese and a sweet chocolate. a step to pass the goat collar.

We have a very good lunch for only 16€, entry, dish and dessert. House kitchen, prepared on site. A real happiness. To be tested at night (only on weekends)

Everything is delicious and simple; I recommend veal terrine, bread!, tajine and flan pie with vanilla cherries. BRAVO!!!!

Quality price excellent an address that your detour

Excellent table with well prepared and extremely well cooked dishes and especially the owner is very very nice since we had forgotten a small bag that she sent us very kindly by mail without asking us to repay it... we will return with great pleasure because we were received in a very simple way, without chi chi and we eat very well there; to be recommended!!