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Przekaż informację zwrotnąI dined at a restaurant in Norden on the 13th where they were offering a free cod dish. Unfortunately, the meal was too salty. I didn't speak up about it because I was with friends, so we just ate it. However, one of my friends couldn't finish her meal and pushed it aside, indicating that it was also too salty for her. Despite this, we did enjoy the desserts we ordered, as they were delicious.
The food and service at this restaurant were fantastic. Our group of 6 all loved our meals and everyone left satisfied. Katelyn was attentive and funny. This was our first visit, but we will definitely be back!
The food was delicious! The pork carving was amazing, the mussels were perfectly cooked, and the beer cheese pretzel was the absolute best. We will definitely be returning in the future.
My boyfriend and I arrived last night. We did not have reservations, but we're fortunate enough to get a couple seats at the bar. We were quickly greated by Jennifer the batender/mixologist (featured in a pic below). She was fantastic and is creating new adult beverages for the menu. Last night one of her creations was on the special list a Snickerdoodle Martini! WOW! Absolutely out of this world! We began our meal with the 13 North loaded french fries. Sorry, we dug in before I could get a picture. They were delicious! Oh my!! Then our entrees came out...Lobster Ravioli in a garlic, bacon scallion vodka sauce. Holy wow! The portions are very large and the flavors burst! Our dinners were accompanied by a hot loaf of bread, one scoop of soft garlic herb butter and one scoop of cinnamon sugar soft butter. (Soft butter has a soft spot in my heart. Hate rock hard butter with bread) After eating our entire appetizer, we could only eat 1/2 of our entrees and ordered desert to go (all desserts are made on site). My boyfriend ordered the Candy Explosion cheesecake made with kit Kat, M&Ms, ect, myself, the Trifecta cheesecake layers of different chocolate with a whipped creaming chocolate chip topping. Today I finished off my leftover Ravioli and started in on my cheesecake. I rarely have an issue finishing dessert, however 1/2 of it is going to to have to wait until tomorrow. I'm stuffed!A special shout out to Jennifer our server, bartender and mixologist- you are not only extremely well versed in the science of creating delicious cocktails, but your especially social and have a great down to earth fun personality!To Patty in the kitchen for your fabulous and to die for meals and desserts!My boyfriend and I agreed that 13 North is the best restaurant we've ever experienced in all aspects from ambiance to service and quality/quantity! The close second is Salmon Run in Lee MA.
The food is awesome! Best around! Ordered 5 different appetizers A ribeye steak and 3 deserts. Everything was prepared to perfection! I've never had better wings anywhere. The owner is great with his customers. This is the second time I have been there and he comes over to make us feel welcomed. All around top notch experience.
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