Proviantamt - Mainz

Unfortunately, the previously known winzerbrunch was repurchased into an economic brunch and also deprived of its specialties, which this brunch differs from others. in the past we had invited some picturesque family or friends to special occasions here to brunch, as it was clearly offered by the more noble means of life such as crab salad, scampi or crust roast and desserteis or the winzersekt. through the compilation of the normal breakfast and the winzerbruch this special was lost and for me it is now just a offer of many, really pity. what was very disappointed was the fact that this was not unsuccessful so far, which underlines the title of this review! here the proviantamt can be judged a sektbrunch without a champagne, extremely strange!

Very nice Easter brunch with delicious appetizers and from 11 o'clock with warm, fresh obstsalat, apfelstrudel with family sauce, chocolate cream and other round the brunch. the people in the service are friendly and nice and customer oriented.

So I am absolutely satisfied and have nothing to do with it. I can only recommend

Beautiful environment, eating has tasted delicious, we like to come back.

It was very nice there. the buffet was lush and tasty. the service, however, requires a certain optimization. the personal was friendly, only unfortunately we were not asked a single time if we wanted to drink something else like the obligatory filter coffee or tee. so we sat very quickly on the dry.