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Przekaż informację zwrotnąThis is a great special occasion restaurant. It is expensive, however it does meet all the expectations of a high-end restaurant experience. I enjoyed the location, service, and food immensely. Food: 5 Service: 5 Atmosphere: 5
Definitely worth the price! I dined in for dinner and had a fantastic experience. The price per person was $100+. The food was excellent, and I would rate the service, atmosphere, and food all a 5 out of 5. I highly recommend trying the Crispy Brussels Sprouts, 22 Oz Bone in Ribeye Steak, Lobster Tail, Escargots, Potato Wedges, and the House Salad.
It would rival Ruth's Chris or Eddie V's. Absolutely, deliciously flawless. Highly recommend! Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: 22 Oz Bone in Ribeye Steak
The chef at this restaurant is amazing. Our server, Sadie, was fantastic - friendly, attentive, and full of energy. We wish we could take her home! We had dinner here and the price per person was $50-100. The food was excellent, with a rating of 5, as was the service. The atmosphere was also great, earning a score of 4. We highly recommend trying the 22 oz Bone-in Ribeye Steak.
My boyfriend and I went on a date here last night after reading all the great reviews. The service was top-notch and the atmosphere was lovely. However, we were disappointed with our meal. We ordered the William Henry 22oz bone-in ribeye, which cost $79 to share, as well as a lobster dinner. The lobster was delicious, but we were charged more for it than what was listed on the menu. The steak, which we requested medium rare, was overcooked and burnt on the outside. Despite our disappointment, we chose not to complain. In the end, we paid $195 (not including tip) and left unsatisfied. If you're looking for a good bone-in ribeye, I would recommend saving money and visiting Texas Roadhouse instead.
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