Al Piccolo Mondo - Luik

On Wednesday, my wife and I decided to test this restaurant as well as to say immediately: great disappointment: impersonal, we really seem to be annoying: little varied, except aperios and wine alcohols: we never provided the card. we stole on the wine of the boss, correct without more dishes: spaghetti carbonara: hyper salt. I can't finish. and we are the kind of tolerant reaction of the server to this remark: it must be cheese!

I came back to the mondo piccolo after a .... long absence and what a surprise, the completely contemporary decor examine the map of suggestions full of discoveries and for the chef: the temptation of cooking at low temperature. prices have certainly increased somewhat, but remain reasonable. map of the most complete wines. a three meal with aperitif, good bottle and specialties on the menu for € without regret. Let's go back.

Many experiences in this restaurant. map rarely examined but various seasonal suggestions. fresh products. very good goutu meals, heart plates, pleasant service. the restaurant can be very noisy because it is complete as every Friday night. perfect to get there in the week. a counsellor

A card that changes, original dishes, always fresh products and a quality service. What's more, a place to visit!

On Wednesday, 6/12/17, at 7pm, my wife and I decided to try out this restaurant. Unfortunately, we were extremely disappointed. The service was impersonal and we felt like we were bothering the staff. The menu was not very diverse, mainly offering appetizers and alcoholic drinks. They never provided us with a menu. The wine recommended by the boss was decent, but the dishes were lacking. The spaghetti carbonara was overly salty and I couldn't even finish it. When we mentioned this to our server, they simply brushed it off and said it must be the cheese.