Zur alten Schmiede - Lüneburg

I came here with my family on a Saturday night. although it was really busy, the waitress found a place for us within a minute. we have a table that would normally have been reserved, but because my oma can't go up stairs. we were allowed to take him. the drinks came fast, eating was quickly brought to our table, the waitress asked in between how we like it. everything that makes good service! we will visit safely again.

It is advisable to reserve in advance, on the first evening we went to try in vain. the steaks were very well done "medium-well to the point". the salatable was a plus. the service was good, although all the tables (at least in the lower floor) were occupied. the only negatiw: if the restaurant is fully booked, it can be overfilled by the salatable. it is not very spacious. otherwise beautiful atmosphere. all in all very good value for a not too expensive steakhouse.

I visit this restaurant regularly for lunch. the steaks are always excellent, the waiter friendly and appealing, the prices moderated for a steakhouse. a specific recommendation.

It is advisable to reserve in advance, on the first evening we went to try in vain. the steaks were very well made "medium-well to the point.) the salatable was a plus. the service was good, although all the tables (at least in the lower floor) were occupied. the only negatiw: if the restaurant is fully booked, it can be overfilled by the salatable. it is not very spacious. otherwise beautiful atmosphere. all in all very good value for a not too expensive steakhouse.

Kein besonders empfehlenswertes Lokal. Oder wir hatten einfach massives Pech...Mein Ribeye war fast medium rare-eher medium aber geschmacklich okay samt Beilage. Das Wiener Schnitzel meiner Partnerin jedoch war durch Haare in der Panade gekennzeichnet. Mehrere kurze, schwarze Haare. Unser Nachbartisch hatte an dem Tag ein ähnliches Erleben-wir hatte regen Austausch mit diesen. Unsere Intervention bezüglich der deutlich erkennbaren Haare würde zunächst abgetan und am Ende doch von der Rechnung genommen. Bei heutigen Standards in Gastronomieküchen eigentlich unentschuldbar. Also unser letzter Besuch.