Flunch Gourdan-polignan

I was a customer fluctuating for many years and I would like to stay but for some time I see a deterioration of the service (buffets of vegetables and unmatched desserts) and tonight I saw 6 customers come back to the choice(3 cakes left at 7:30 pm) for only 15 deserts at 6:45 pm. For the service of 4 presentation dishes. All these elements cannot attract customers.

A person from the group took chicken served with a ladle of oil , the little vegetable provided bathed in the oil of the plate , because yes there is nothing like vegetables , fries etc. . when there is no more they do not recover. In 30 minutes no pasta, rice or other and very few fries. Eating cold steaks you don't like especially you should preheat the plates. I don't really want to come back when I've been here for several years.

Lack of personnel, half of the products were not available, bad organisation, for a simple chicken with juice is that fat... the tables are not cleaned ... in short I would not put back the feetDamage to the present staff who does what they can with the means they are given.

Very rural, we were well khalass, this meal was gucci on the other hand, it is well hidden

No! At 12 o'clock, almost no desserts. The dishes, a little expensive for frozen. Everything's frozen. And without forgetting, lack of hygiene. Everything is fat, the floor is dirty, the blankets are dirty.