Il Gabbiano Pizzeria - LOTZORAI

Excellent pizza, crispy and.ben seasoned, very familiar the environment

We were last night eating a pizza with a certain titubanza because, being accustomed to the Roman or thin and crispy pizza, here in Abruzzo we do not meet our goats. but it was assured that here make the pinsa that is the excellent other of our pizza. we were very satisfied not only for the realization of the pasta that is result crisp, light and very digestible but also for the dress wisely shredded and mixed and evenly diffused on all the pizza. Try to believe: to today the best pizza got around here. excellent prices and service, simple but efficient and friendly. a sign of an ear instead for the conditions of the bath, dirty and unfortunate. Don't neglect these details, is it a shame you don't believe?

Good chalet. be treated only a few details to be at the top. well supplied in its kind. good brioche blooming in the evening, there are several goats. improve only with staff. If you're in the area, go cook.

It would be very well solved. serve water tap, hot, nn meals always suitable. the games of the crumbling children.

If you're like me, that is, you thought that pizza with fish is no longer doing it....so after you've been here you'll change your mind