Maison Au Lac - Losheim am See

First-class dining, great atmosphere, quiet and unobtrusive, especially attentive service. we like to come a third time. the meat and the preparation leave nothing to be desired. very good also the regonal weine on the drink card. the dessert card could have a little more variance. the device is particularly appealing. it is also particularly good that they are served perfectly every day. in losheim this restaurant is without competition. only because of this restaurant it is worth driving from mainz to saarland. Hopefully, the cook stays in the team.

After the funeral of my father we were with 80 people, including 5 children, too hospitable in maison au lac. eating, with regional specialties, was excellent and the staff very friendly and attentive. I can recommend the restaurant.

We were at the local place yesterday and ate a kalbssteak. That was great. the personal was friendly, but overmotivated. we would be too often asked if we were satisfied and if we wanted something else. less would be more. the plant deco seemed partly sweet and untreated. the price-performance ratio is in order. in terms of decoration could be a little more pep in the local.

Is highly recommended! it just fits everything especially the ambiente!

My memories are still fresh, we were there tonight. I can imagine on a lukewarm summer evening on the terrace with views of the lake, lighter in the trees pure romance. I let myself say, men like that. sometimes! we had a window and through the big windows you had a good look at the lake. we have full moon or something? it was so bright in the darkness. our waiter was very friendly and courteous, always asked if everything was in order. drinks came promptly. fresh bread was first served with a garlic cream. I only like to be a clue if I don't have time the next day. unfortunately, I have, despite the holidays. my friend isn't so pinty. afterwards the “small gruß aus der Kitchen” was originally served on exceptionally shaped spoons that “stand” on small plates. for me without meat, as I had also ordered vegetarian. as nothing was said to me from the á la carte, I had a dish made, with a crisp sweet and pommes. was not too much soned and also not overwürzted, so you could taste the individual sorts as well. my friend had only a consommé, from which he was absolutely enthusiastic, then a fish plate “Maison au Lac” with various fish, a mussel (no warning which) and tagliatelle, sweet, light brown soße and a (big) salad plate. big extra mentioned because it was really not a tiny little peel. green salad was on, carrots, brains I didn't look like that. we were pleasantly tired, not so ecligiously full to the top (I don't like that) and still had a place for a dessert. is (mövenpick) that is still distributed in the gaps. I vanilla, chocolate (with chocolate) and chocolate sauce; my friend vanille with obst. also the beautifully designed for the eye. the willi I ordered was not calculated. my friend was very generous with the drink money. the only thing that I didn't like was the medium blanket and the serviettes made of paper, of good quality, but just in paper. after all, the motives fit into a restaurant at the lake. I was invited!