Thali - London

The service became somewhat slow as soon as the space is filled. the noise was acceptable, but not ideal. the restaurant is clean, but there is not much ambiente or space. I didn't try her very spicy curries for which they are famous. their idea of mild is still quite sharp for the European taste if they are not used to it, and they had no letise to wash it by pretending that they went out, although we came to dinner too early. but the rita, the lemon rice, the brote were excellent.

An ingenious dinner in my favorite Indian restaurant in london

South kensington is not somewhere to think immediately for good Indian food. in the did, when I lived on the road, in west brompton, I desperate to find a good Indian restaurant and instead used to visit taiwan village in hot, spicy Taiwanese dishes. if I had found thali, I might never have left. actually, this is not true – but finding a local inder must be high on the list of desires for anyone looking for a new home.

Curry took a boy. many great things to try in this crisp North Indian restaurant. started with some decoy starters: lamb chop w/ a really good minz sauce, surprisingly delicious crispy spinat salat,n huh biriyani w/ an amazing (mild) senfsauce, scallops samosas good to our mains were usual suspicious chicken tikka lamb rogan j, but very good service good, house bottle red good. price the premium they expect for the quality/area, but not by the overall a good scream

Must the samosa be the best food invention ever? there should even be a national Samosa day – one that I like to support. they are crispy, golden, come in my guises and are absolutely packed with taste in just a few tiny pieces. often they are accompanied by a good tamarindensoße or coriander chutney – the Samosa experience only take another one. we found a visit to a south kensington institution, thali restaurant on the bustling old brompton road.