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Przekaż informację zwrotnąI was thrilled to discover gluten-free fish and chips on the menu!
The restaurant advertises as gluten-free but is not. I became very sick after eating here.
The food and service at this restaurant are exceptional. I highly recommend it.
I had a delightful experience with the fish and chips made with banana flowers at this restaurant. The portion was generous and satisfying. My only critique is that the chips could have been crispier and more sauce options, beyond just ketchup, would have been nice. However, I was pleasantly surprised to find a vegan remoulade to accompany the fish.
The food was delicious. The restaurant is very small, but busy on Saturday nights. The staff could use some training in waitress service.
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