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Przekaż informację zwrotnąLocated on one of the best streets in Chelsea, this Italian restaurant offers a unique dining experience. With the restaurant on the first floor and a DJ bar on the second floor, my friend and I had a fantastic night out. We visited on a Thursday evening and were recommended to sit by the window to enjoy the views of Fulham Road. We started by sharing some appetizers, all of which were delicious. I especially enjoyed the creamy and tender burrata with datterini tomatoes and salsa verde. The tuna tartare with avocado, chili, mooli, and tamari was also excellent, with well-paired flavors. For my main course, I chose the roasted monkfish... (continues)
I have visited Goat three times and I must say that they offer a wide variety of Italian dishes. They have a 50% off deal on Wednesdays if you show a local postcode. We ordered a pizza with brasaola, parmesan, pesto, rocket, and truffle oil. The pizzas were crispy and the ingredients were fresh. My pizza was very tasty, although not the best in London. I had higher expectations, but overall there was nothing to complain about. On my second visit, I tried the rib eye steak tagliata with rocket and pecorino. It was beautifully presented, but a bit tough. For dessert, I had the molten lava cake with vanilla ice cream. It was delicious and definitely worth trying.
What I stumbled upon once as pure coincidence, has now become an all time local favourite on the corner of Fulham road and Park Walk in Chelsea. Once a traditional pub, Goat has been nipped and tucked into an uber chic gastro pub serving nothing of what one might expect by walking by. Abandoning the cliché of ‘reinterpreting’ traditional English pub cuisine, chef Marco Museli presents an array of delicious Italian dishes served to an impeccable standard one would expect from any top Italian restaurant. The chef does pay homage to the past life of the restaurant by serving one of London’s most delicious burgers which is topped with pancetta; a burger that every Londoner ought to...read more
The Fulham road is awash with very shi shi restaurants, people reeking of pots of cash and designer clad babies wearing amber 'teething ' necklaces. It 's also home to a smart looking restaurant called Goat, the menu of which seemed to have been written especially for me. Bass 'cooked ' in citrus juices, beef carpaccio and tuna tartar being three of my favourite dishes in the culinary spectrum meant choosing a place for lunch a rapid decision. My friend, being a big fan of pizza and burrata, a creamy version of mozzarella, had no hesitation in ordering toppings of prosciutto San Daniele, burrata and rocket with a basil reduction. £14) I decided to go for the carpaccio £9) and the...read more
The interior and exterior of GOAT are quite contrasting and really add intrigued to the venue. From the outside GOAT looks like a contemporary take on a classic pub, however inside the restaurant there is a New York style pizzeria feel with touches of metal, raw wood and an open kitchen to bring a modern feel. And upstairs is a whole other ball game. GOAT DRINK has a really old-world feel with thick drapes at the windows, a large dark wood bar, voluptuous cushions, vintage wallpaper and faded paintings on the walls. You could stay lost in GOAT forever and continue to be surprised. For supper we ordered: goats cheese, tomato, mozzarella, zucchini and rocket pizza for me and a Bourbon and...read more