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Przekaż informację zwrotnąReception and quality are perfect. Currently, corona measurements are perfectly respected.
Back in the day, several times in the evening, food to all satisfaction. With kids, this is a little watery. Dinner on Thursday afternoon. We took the whole entrance to 50 bucks a person. Right now welcomed with appetite, aperitive, sandwiches, decent wines, super driven and dessert, but not overloaded and fresh, and super-stepped. Pascal, the owner, gives a personal and kind, but discreet service. Some friends had lunch, too.
The note room is one of the best restaurants in the menus and a drawer is top, you always get a tip for restaurant visitors, go to the toilet at hygiene, like the toilet, like the floorboard, and you're used in the kitchen.
The food is made with so much respect and love for taste, it's just perfect the servants of the cook's husband, too, restaurant owners, was perfect with a lot of love and knowledge, we were pawned by the stars. Unfortunately, one of the interiors isn't so tasteful: Great food and then a plastic plant 2 and nuts at the aperitive curses at the perfection of food. I'll definitely go back because it's heartwarming so much tasteful to enjoy chapeau! Eating both and the servants were genuine and delicious. We had a super night!
Summer menu 4-course: good and caring meal, with the right choice of wines. Fine service and a good price quality relationship. A touch.