Malapascua Legend Restaurant - Logan

Caesar salat was devastated and yesterday was clearly gumy salat terrible. the cook should be fired for it alone. the kalamari? rises 15 minutes after the order of the chef he does not discover any. Just like the garnel plate, 15 minutes later, we are only sorry to have garnelen. now 45 minutes, soggy salat was eaten by my wife and I, 2 later to hell with it, we have a left this bad excuse for a restaurant. do they ask for the manager or owner? she is there or her daughter is (we found out later), but she is too much of a coward to talk to an angry white man. we pay, they don't even have small change for a 500 peso note over $10, and they can't change it or go next door? I guess it was tried to get a tipp, but bad for them we found a 100 note. worst eating experience in the philippines after a year and a half to live here. I told the waitresses how bad their joint is and to convey to the owner, we will do what we can do to hurt their business. the cook must be fired for lazy and rough 101 inability. the owner should find something small he/she is able to cove in a factory. we found several super restaurants right next to the beach. read my 5-star reviews. this place gets 1 star and is to avoid whatever. exciting. other former customers here agree to read their 1-2 star reviews.

Grilled gambas not good. won ton min was oily with wrong type noodles and excessively great won ton, which were not completely boiled. grilled chicken was only moderate. chop suey was the best article.

If they want to have a hot pot after diving, this is the only choice on the island. eating is okay. they can no longer expect in view of the situation and conditions of malapascua. but the service is terrible. you have to call her several times before someone comes to your table. we waited for at least 20 minutes and asked for the bill for more than 10 times. but they brought us a bill with a false amount.

We were a group of 12 diverges that came to dinner. it was said that there was shabu shabu at the front of the restaurant, but it turns out that it is sold out. restaurant has only 1 other group. eating and drinks lasted more than 30 minutes. to serve and is incomplete. the bills lasted another 30 minutes, while the change for the payment needed another 20 minutes. additional garnels on pasta were quoted 70pesos and loaded 200pesos. the personal refused to correct errors (pasta was 300pesos so that these little garnels are so damn precious). the personal was more interested in seeing tw than anything else.

If you are used to korean buffet do not order their Korean shabu shabu because it is expensive and it only has small serving. little choices and it is quite expensive. THEY DO NOT OFFER SERVICE WATER thus, you have to buy bottled water.