Zarezerwuj teraz
Sprzężenie zwrotne
Przekaż informację zwrotnąOur son is drawn to livingston. we went in without reservation, but they sat us, although it was busy. large menu and options available. the ribs were very, very good and delicate service was solid. our waitress was busy, but with our table. polite friendly locals seemed to visit the place. parking is busy, but it proves that the restaurant is successful. shaqs shoe to see was an interesting conversation piece.
Fantastic experience! Nathan, our server, couldn’t have been nicer. He was friendly, helpful with the menu, and not rushed. I was super impressed,, and if I had a business, I would hire him immediately!
The waiter was super attentive! The food was great. Parking was adequate you can even park in front of the community building if it is after normal business hours (5:30 pm Only thing odd is they take many table reservations by table location so there was a wait and we were seated closer to the bar (slightly noisier).
If you are a ribs and chop place your ribs should be the best thing on your menu. I found them mediocre at best...and the squash casserole about made me gag. I've heard good things about this place so maybe an off night but I wouldn't recommend. Service was okay but our waitress was so focused on making the birthday group next to us happy it was a chore for her to get our order in. The side of mushrooms was the best thing I had in our $100 meal.
This is a modestly priced family steak house with large portions, good food, and a Montana atmosphere. There is a dining room and an attached bar that share the same menu. There were many large family parties celebrating school graduations on the night we dined, so service was slow. But our server did a good job of keeping his cool and keeping us informed about the status of our meal. We tried the popular boudin balls' for an appetizer. These are deep fried bits of a spiced rice/meat mixture the size of a small meatball. The mustard dipping sauce was a good complement. My sweetie and I shared a large rib steak dinner. The 16 ounce boneless cut was easily enough food for two people and the absolutely giant baked potato was impressive. The locally sourced beef was excellent and perfectly seasoned. We saw equally large portions being delivered to other tables. This is a good choice for a traditional and reasonably priced family meal.