Holdi - Liverpool

On Saturday night, the restaurant was packed with customers but the service was still impeccable. Our party of four had a fantastic meal. We each tried a different curry for our main course, all of which were delicious and well-spiced. The chicken was cooked perfectly and the curries weren't greasy like in some other places. The naan breads were cooked perfectly in the tandoor and came out beautifully puffed up. Special thanks to Ibby, Jay, and Skinny for making our evening so memorable. It was a superb experience.

I have never been so dissatisfied with a restaurant before. The service was terrible, the food arrived late and cold. I will never return. I recently heard that they won restaurant of the year, so perhaps things have improved, but I am not willing to give them another chance.

This takeout meal was excellent! The garlic king prawn starter and chicken patia main course were both delicious. The chicken was plentiful and cooked perfectly in a flavorful spicy sauce. It was a pleasant surprise to find that there was no oil used in the dishes, which is rare at Indian restaurants nowadays. Each time I visit, I try a different curry and am always impressed by the unique flavors. What really makes this place stand out is the high quality of the food and the friendly hospitality of Ibby, Jay, and all the staff. Thanks for a great meal!

Had a meal booked for 5:30pm (opening time) however when I arrived was left outside for 10 minutes lights weren’t even on inside. One member of staff opened the door and asked if I had a booking but to my surprise he had no idea of any booking. Similar for another person who came in expecting to pay for their take away which had been ordered via phone call but again, the staff had no idea of any take away. Then at 5:50 all of the staff rocked up carrying in all of the ingredients through the front entrance past all of the customers who had not even been sat down yet, which means the food was not prepped at all. We ended up leaving to go to elsewhere because it was so unorganised and unprofessional. Seems to me that the 5:30pm opening time applies to staff as well as customers which is bizarre as you would expect the restaurant to be ready for customers at 5:30 rather. Shocking experience will not be attending again and would not recommend. Or if you do go, book after 7pm as the food may be prepped by then.

Met with compare sat at entrance slouched on chair playing on phone. First table had a flickering light. Staff inattentive, food was mediocre and then at 22:15 they started hoovering round us and other diners. Will not be back