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Przekaż informację zwrotnąThis restaurant is not cheap. At the same time its price-value ratio is very good. We were there for dinner and took the 6 course set menu. Plus drinks each of us spent about €60. For these want something smaller, the restaurant also have a daily chef's plate for €14, served warm or cold. The food is fusion in style and unpretentious. The chef served what he find to be good in the market that day. For dinner, they only serve set menus because the restaurant wants to minimize unnecessary food wastage. At the time of booking, they asked for any food allergies or preference, so the menu could be adjusted to us. Service was warm and timely. I will definitely come here again. Reservation is strongly recommended, and to be booked early.
Being there at a birthday reception I found six course menu of very fine kitchen with creative ideas, a big selection of wines with the recommendations of the owner, very nice attention by the owner and his family.
Fine restaurant with good, sofisticated food and drinks. Looks like they put the stress on the quality of what they serve. Atmosphere is fine but not luxurious. I would advice this place.
Kliemstein after a few calls we had finally the time to enjoy a pleasant evening in the kliemstein. in the ambiente, which you can interpret as a “Modern Retro” we immediately felt comfortable. just as sympathetic as the device is also the service and advice from the owner who can bring his interpretations to the gast close. a welcome concept that keeps a three – or 5 course menu ready for the evening to choose from. the order of the menu was announced at the evening before, but is otherwise offered a daily changing design which is subject to the offer of the market. we committed with a smoked trout mousse / kaviar / sepia sponge: the forellenmouse was located between an orange biscuit and petersilienfoam. a more visual and a tasteful pleasure that was offered to you even at the evening. 2.Gang: suppe by kokos / zitronengras / lamm wangtang the suppe was added with curry and had the proper power that one also expected for an Asian gang. tastefully a owation. 3.Gang: forellen crepinette / pulpo / root vegetables as well as taste intensive and harmoniously matched this course. here the kitchen surprised with its own spicy mix that left a great effect. 4.Gang: disturb / carrot / zucchini / eachtling the court made a quite profane impression at the presentation, then brilled with its aromen. a light pulp sauce and a great limed potato puree literally lifted the court into the air. the lungau eachtlich is very nutritious and saturating, with which I would almost have dispensed with the final. 5.Gang: cheese high three / pekanusspesto / port wine schalotten 6.Gang: delice from chocolate / orange / port wine so a great delice I have rarely got. the textures were perfectly matched in consistency and taste. an orangenesspuma accompanied the port wine jelly as a further stimulation and was brought into the final with an orange sorbet. even if in the kliemstein “only” a small
We judged the menu according to personal taste from good to excellent. the service was pleasant, very friendly and endeavored. It could not convince us that the concept was only a surprise package.Mag organizationally be good, but a little choice or at least a proclamation in the internet would be desirable.That on the internet site a 3 common Menű is offered, but this is not mentioned at all when ordering. not a wine card but only recommended annoy a bit. in the short term a little more turnover by surprisingly expensive weine, in the long term less clientele, well everyone as he believes,
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