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Przekaż informację zwrotnąWe stayed several days at Hotel Am Wasserfall and had lunch and dinner there. Prices seemed a bit high, but you have to say that the quality of food was very good. The parts are big. Meat (especially steak) was prepared on site, the products themselves were high quality and delicious. Who eats a la carte has a good choice. The service is also very good. The staff is friendly and nice and helpful. The ambience is very popular.
This is the AM WAsserfall Hotel Restaurant. Very good kitchen, typically Saxon, great beer shop, wines have a spit offer, almost poor. Local products abound (almost all sweets), but for one to travel if it is not part of trying good things. The persdonal has excellent attention and speaks English.
Very good restaurant on the water with good buffet, nice service and good ambience. Great meat offer in many variants.
The menu is balanced and offers good food. The food was freshly prepared and tasted very well. The service was good and friendly.
The restaurant with the hotel complex is operated by the Schepergerdes family in the best form. In good weather, the outdoor terrace is recommended, the kitchen is simply pointed and the staff very attentive. It goes without saying that suitable wines and spirits, mainly from the region like 1860s old Heydt, are in the range.