Canela En Rama - Linares

The cinnamon restaurant in branches of the linares is one of the most recommended places to enjoy the gastronomy of the olive oil of jaen. his chef, juan carlos trujillo teruel, has recovered the traditional Andalusian recipe to which he applies the most modern cooking techniques, resulting in a letter of the most avant-garde. In his letter you will find the most characteristic seasonal products of Andalucía: mushrooms and hunting meats of saw brown, Iberian pig of huelva, vegetables of the vega granadina, cheeses of round, fish and seafood of the coast. all this straightened with the best selection of jaen oils. I recommend that you advise and try your tasting menu. among the dishes I tried, I loved: -foie micuit with veil of red fruits, compota of orejones and lemon counted, with selection of aove. -sashimi iberian orchard, with mahonesa of aove to curry and asadillo. - Spectacular Iberian rice! The establishment has two plants: the lower one is a bar-to-take some tapas and a beak informally; the upper one is a more formal dining room, where to taste a good meal or dinner. It is convenient to book, as it is small. cinnamon in branch is recommended by the guide repsol, and the guide michelín category bib gourmand , and has been nominated restaurant revelation in madrid fusion 2013.

Excellent food where the main element is zone oil.

The flavor of the land at its best. Cuisine from Linares, Jaén and Andalusia with international touches. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Brunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Curryburguer, Salmorejo Con Piparra, Morcilla Con Manzana Y Kikos

Canela en rama, tavern on the ground floor and restaurant upstairs, is an informal and funny spot in Linares where tapas one for free with each drink) and small plates to share are all tasty and elaborated in comparison with the competition in town. Wine list is short but enough to enjoy. Service: Dine in