Lo Tira-tap - Lézignan-Corbières

This little place always surprises me. originally very fine for lunches and tapas is now developing into a fully braided dinner place Thursday to Saturday.) every evening awaits a varied evening meal. all fresh and cooked before the place! yesterday meal was Spanish ham with. a tomato mix on toast, a fine smooth cream suppe with fish, rub with bacalao and kartoffels, blanquette by kalb with risotto, cheese, tarte aux banane. all this for under 30 eur. service is fast and friendly.

We started to drive with lezignan in september 2016 and overlook this tapas restaurant/bar. it is directly on the main road along a side road and we stumbled there on a hot market day for a cold beer. the owner maria offered us. some tapas that were some of the best food we've ever eaten (I'm vegetarian, but it was possible to make this known and marie could care for me.) we were back several times and always book in advance to make sure we can sit. maria is clearly passionate about eating it, and every dish is a pleasant surprise. the daily set menu is for 3 courses with an optional desert and some of the products is from their own garden. also the wein chateau de belle isle' of her mannes is excellent. there are many other weine in the offer.

Atypical restaurant, very good cuisine. Food: 5 Service: 5 Atmosphere: 5

Good welcome. Good food. Lunch menu 20 euros. All excellent Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5

Charming, good home cooking and very welcoming owners THANKS!!!!