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Przekaż informację zwrotnąDelicious, good portions and reasonable prices. Quick service.
Friendly staff and serve the food really well and quick!!!! Really like the fried Taro Roll My favourite
The service was fast and amazing. The pork mince on the rice was on point, but unfortunately the Honey Sauce Chicken tasted a bit more like Peking Duck Sauce. However, we will still go back to try their other dishes due to their amazing service.
Ive got some mixed feelings about this place. After visiting Taiwan, this restaurant does serve up some authentic taiwanese dishes you wont find in the area. The pork mince noodles are on point and so are the giant fried chicken and basil chicken strips. Basically what you would expect for street food in taiwan. The waiting times are a bit long and i think the prices for some items are a bit high for what you get. The staff appears to be students hired from UNSW and dont know the menu too well. The chef however, does a good job in preparation. Theres usually free soup in the corner to go along with your meal. Overall, this place is worth a visit if u want some genuine taiwanese cuisine or some filling bento lunch, but dont expect too much.
Affordable lunch for students, ordered a bento (from $12-$14) with full toppings (egg, veggie, corn soup, and lots of rice). Highly recommended!