De Meerlaan - Lede

Eat well, open offer for dishes. For everyone. Fifty shifts, fresh products and more than enough. The carpaccio didn't eat so well. Spicy Blackwell sauce at the sparkly top!

Location looks like a fries on the outside, inside is still pretty decent. His menu was not printed, but just reported. Don't wash dishes and not temporarily present. There was no waiting for us all to get to the bite. Shimp as a food court. Not temporarily cleared. At the main dish, our rog was suddenly inflicted because there was a problem with the fish. But without asking if we don't choose the pigs sooner. The food was actually lion when it was served. The taste was pretty good. Chocolate mousse for dessert was more of a cold chocolate milk. I'd do better.

The dishes with sauce were not impressive, just simple and traditional. The fish was overcooked and difficult to swallow after the chocolate chips. The service had many rookie mistakes, such as not providing bread with the appetizer and putting ice cream in the dish ice bucket without any water. The atmosphere lacked coziness due to the low level of occupancy.

Fifty shifts, kind receiver, food tip is fine. Prize-quality relationship.

A very cozy atmosphere, nice food a smooth servant, a very large choice on the map, and especially sympathetic people who put their bets for their restaurant a real actor.