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Przekaż informację zwrotnąExcellent restaurant, the special menu mixes tradition with innovation with sensory excursions never imagined. certainly a gastronomic experience to try!
Excellent cuisine and raw materials, as well as a friendly and professional service. beautiful atmosphere
Really exceptional.... the dishes are cured in the details, goose, that combine the tradition of Salento with innovation. the staff very friendly, attentive, ready to satisfy the various requests always with kindness and with the smile. a pleasant rediscovery a few kilometers from the woods, between the sea and the countryside. recommended!
I've been attending these areas of the sea of lecce for many years, especially in summer and I knew the existence of this restaurant because I had lunched no less than 30 years ago, the lochescion a little 'transandata and a very homemade cuisine. Today instead it was a pleasant surprise and unexpected, uncommon flavors that satisfy the eye and the palate. We were in five of which three children from seven years to sixteen. the little girl, celiac and with little desire to eat, found things of her goto. I did not imagine discovering a scef with the capital letter, creative both in the composition of food and in the composition of the dish and for the harmony of the consistencies and colors. Tasty salad of mackerel- heart of gratined cod and accompanied by delicious sauces, a fried fish fried with greenish also fried. a real explosion in the pot. I will make known to my grandchildren who love the good table like their grandmother
A few kilometres from lecce, on the road to the fridge, there is a restaurant that will surely be able to bring to your taste buds a unique experience. From a ciccio an ancient trattoria that thanks to the experience and imagination of the chef davide has turned into a restaurant that would safely deserve a michelin .piatti star that every time enhance the tastes and tastes of the tradition in a dress of modernity but at the same time rich in flavor. To try the unique paintings throughout the Salento and every dish the chef proposes. Try this experience you will not regret it. As far as I am concerned, I will return.