Trattoria Reggiano Summerlin

We visited this restaurant for a birthday brunch and had a reservation for 11 people. Even though our reservation was right at opening time, they kindly allowed us to wait at the bar while they finished preparing the space. The staff was incredibly friendly and attentive, and our meals arrived promptly, with everyone being served at the same time—no easy feat for a large group, so kudos to the kitchen for that! I had the brunch burger, which was excellent, and I’m looking forward to returning for dinner to try some of their more refined Italian dishes.

Met friends here for dinner and the photos show what we had. a dissipation of a star, because our main entanglements do not all serve at the same time. the chicken piccata was served first and I and my other friend had to let them know that we did not receive our orders? they also tried to serve other tables. Eating was just ok the Piccata dishes could have used more caper and a bit more tartness. the tiramisu was well lit and airy.

Our server jeanie was top score! she took care of our party of 9 easy and professional. she was up on everything! the rest of the staff was also friendly. spaghetti carbonara, which was good, but the calamari was excellent and perfect.

This is my third time here and I love it absolutely! I always ask for the same server (alisha,) it is excellent. I brought my son with me this time and he loved eating. he has some food allergies and they were able to put it and him. even the cook and the many came to ask how everything was and how his food was. I tell them, always a great experience when I come here, and I'll keep bringing friends and family when I come back. keeps the good work for everyone.

We ordered a variety of dishes, including lasagna, lobster ravioli, children's ravioli, chicken tenders with fries, and chicken parmigiana. The lasagna was excellent, perfectly cooked and just how lasagna should taste. My daughter, who is quite a picky eater, thoroughly enjoyed the kids' ravioli and almost finished it – a true testament to its quality. The chicken tenders were simple but packed with flavor and moistness, which my son loved. The chicken parmigiana came with spaghetti, and it was delightful as well. My husband requested a bolognese sauce substitution, which our server recommended; it added a nice twist to the dish and was very enjoyable. I gave the review 4 stars mainly because of the lobster ravioli. While it was good overall, I found that the lobster had a slightly overpowering fishy taste, leaving an unpleasant aftertaste. It was still a decent dish, but that aftertaste detracted from the overall experience for me. Despite that, I would highly recommend this restaurant for anyone looking for a high-class dining experience with authentic Italian flavors.