Sg - Las Vegas

When Golden Gaming announced the hiring of Chef Johnny Church to head up Stratosphere and several other properties in their diverse portfolio it was obvious change was afoot, the subsequent acquisition of other Chefs including Scott Green and Pawan Pinisetti eventually followed by Bradly Manchester leading the whole portfolio including PT 's forward through the pandemic. Sporting some fifty-plus locations across the Valley, concepts ranging from PT 's Ranch, Pub and Brewing Company to Sean Patrick 's and Sierra Gold it was at SG Bar or Sierra Gold Elevated that four friends met for football, the space at 9580 West Flamingo Road apparently once owned by Andre Agassi far more attractive than the average 24/7 spot both in terms of décor and layout. Spacious and virtually smoke-free, a location just off the 215 offering convenience and ample parking, it was immediately on entry that a smiley waitress offered greetings and seats in a rounded booth overlooking several televisions all eventually tuned to the Buckeyes and Irish. No stranger to 24/7 eateries on-Strip and off, expectations hopefully gauged appropriately, it was with Iced Tea poured and refilled frequently without request that dinner began with Pizza Rolls and Queso, the piping hot inside Wonton wraps while the later was pretty basic. Doing away with their former Giant Pretzel in favor of Bites, still offered with Mustard plus thick Beer Cheese, it was next in fried Shrimp plus Squid and Chicken Parm Sliders that diners indulged with each performing well thanks to good ingredients and a lack of oiliness. Finding Fries a bit limp, though Guinness battered Cod fares well, it was as a conclusion to savories that Nachos, Meatballs and Elevated Ham Cheese outpaced similar spots though PT 's signature Gilroy Pizza with White Garlic Sauce would have been better with a slightly darker Crust. Closing out the early-evening with two Desserts, each $8 and all served in shareable portions, suffice it to say that SG 's Warm Apple Pie and Brownie Sundae don 't try to reinvent the wheel and succeed as a result.

My husband and I have been frequenting this restaurant for years. Unfortunately, the quality has declined significantly. Richard was the only positive aspect of our experience, as the restaurant no longer offers any specials for game time, VGK, or happy hour. The bartender also seemed uninformed, as they were unable to distinguish between a neat pour and a shot. Overall, we were extremely disappointed and will not be returning in the future.

SG has such potential. I have never been a big fan of Sierra Gold, but the vibe at SG is different. The patio here is phenomenal. It 's big with various types of seating, fireplaces, etc. There are tons of spots for table top gaming, but the place is a graveyard. If I had to guess, it 's the location. You have to make a u-turn to get here if you come from 215 in either direction, which is probably the average person coming here rather than driving down Flamingo. But, if you miss the entrance to SG (which is easy to do, especially at night) after that u-turn, you might find yourself either back on the freeway, or you have to make yet another u-turn, which is 2 stop lights away. I could see someone saying "oh just forget it, let 's go to PKWY. If you 're an adult wanting to just lounge though, you 'd want to come here. It might be tough to get to, but it 's perfect for that.

Hello, my fiancé and I visited the restaurant on October 21st for dinner to possibly host our engagement celebration there. We were seated and received excellent service from a blonde waitress, whose name I unfortunately did not catch. However, our meal was interrupted when a black girl informed us that we were seated in a reserved area and asked us to leave. Despite the restaurant being mostly empty with plenty of available seating, she insisted rudely that we vacate the table immediately. I believe the situation could have been handled better if she had simply moved us to a different table. I wanted to bring this incident to the attention of the owner and suggest disciplinary action for the employee, as her behavior was disruptive and unprofessional. Unfortunately, we will not be returning to the restaurant after this experience. Thank you, Vivian

The service was awesome Service: Take out Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mini Sandwiches, Nachos, Chicken Bacon Ranch Quesadilla, Boneless Wings, Chicken Wings Parking space: Plenty of parking Parking options: Free parking lot