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Przekaż informację zwrotnąWhat a disaster. I was so excited to go here and if I could give it a 0 stars I would. The absolutely worst macaroons EVER! I left the box of 6 on the table. They tasted as if they were 5 months old. Really expected something amazing especially since the macaroons at the buffet at Cesar's palace were really good. Might as well have taken 15$ and placed it in the garbage can.
Stopped by Payard for breakfast on the last day of our trip and it was a mixed bag. The place is pretty much a hole in the wall and it was completely packed. We had to wait about 10 minutes for a table. Not a huge deal. But the service wasn't that great. The waitress basically took our order and we never saw her again until we were done. I had eggs benedict and the wife had a quiche. The food was good but nothing to write home about.
French toast with berries was delicious. OJ and cappucino 6$ each.
The menu is very small and over priced. $6 for orange juice was just too much. The brioche French toast was delicious. Didn't really like the Cuban sandwich.
Few seats and slow service, though waiter and waitress are pretty nice. Crepe is yummy! Quiche is filling and creamy! Overall food is good. Price is okay as a hotel restaurant. But make sure you go there when you are not in rush.
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