Quinoa - Las Condes

No special food. The lemonade and the very recommendable brownie!! visbr/ ₡br/ The only bad bad thing was that it was too hot to sit outside on the terrace during the summer!! There are not even fans

Delicious! Quinoa was inside our earrings so we cheered up and went in the night. It was quite full (first good sign) and recommended that we always ask for a reservation because it was difficult to find a table. The place is nice and cozy, the attention super well. As it was at night we were not very hungry (forced back to try the tickets and desserts) we went straight to the dishes of the background, we ordered fajitas and quinoa burgers. The vdd, is that the two dishes were exquisite!!! Then, as usual at the end, I asked for an infusion, waiting for the cup to come with the typical mint and lemon cascarita but noooo! There came 3 beautiful little plants (belief, poleo and melisa) to prepare my infusion, I loved it! We'll go back anyway.

I have gone three times to this place, and I have had the possibility to try different dishes, and I must say that every time I go is a sublime experience! The kombucha they offer is exquisite, and that which I am a little reluctant to try some things, their exquisite juices, precise in sweetness and cold as their presses. I've eaten it every time I've gone and it's exquisite! All carefully chopped in cubes, which allows you to eat with the delicious cookies that come in the panera tenderness that take you to the table. With red pepper, yellow, carrots, cilantro, and a thai touch that mixes sesame oil, ginger and some other thing that I still can't identify that make it fresh and tasty. In their winter letter they offer a bitarraga ñoquis that are a delight, a number of flavors that wrap the mouth, with salted kale, fresh mozzarella, pesto and mushrooms paris and portobello, beautiful in presentation and tasty. Another success is the berengenous lasagna, really is the best way to know this unfamiliar vegetable for many and feared by many others, its flavor stands out and the mixture with roasted tomatoes, the Italian zapallo, and cheeses, is wonderful. Personally I am a fanatic of salads and it is always a success the delicious insalata di riso, the mixture of green leaves, with the parmesan, the palta, roasted tomatoes, the whole rice at its point and the vinegar dress is my personal recommendation.The chocolate coulant carries it in desserts.Unbelievable, very attentive and friendly attention. It's really worth meeting!

I love it. I have gone several times and always the food surprises by its flavors and good presentation. Now they have a different letter to that of the summer and the super climate match. Autumns, salads, all exquisite. Juices are rather normal. The portions look small but the truth is that it is tasty food to enjoy and not to be burst. Anyway, I've never been hungry and once I managed to get to dessert, which was more common. (Brownie and ice cream) Good attention, if you go at night I recommend booking.

Since the first five minutes he became my favorite. Natural juices, warm bread and exquisite preparations, rich ingredients and combinations. To come back yes or yes.