Le Biff Holiday Club Saimaa

Excellent service, especially from the waiter named Ilya. A breeding for him! The food was really delicious. The skill of the main dish was somewhat more than what I demanded, but the meat itself was so melted-in-the-mouth and delicious that I did not put it back in the kitchen. We eat between 21:00 and 22:30. Besides us, there were two more couples who had eaten. I wondered why it was so calm, but it made the culinary experience even more pleasant. The prices are really high, which of course you can do in the holiday club establishments. It is a shame in itself, because we want to have eaten in the second night, but we have chosen a cheaper option. Otherwise 10 for this restaurant and service

Fantastic good five-course tasting menu! The meal was taken by a raw boiled pepper steak, whose skill has hit the button perfectly and the flawless quality of the zartoin offers the best steak experience in a long time! I eat meat very rarely today, but if I do, I hope it is. Thank you.

Exceeded all expectations, a really great restaurant experience. We received great service from Ilya, thank you! The starter beet root salmon and reindeer carpaccio were both mouthwaters. The pepper steak was perfectly medium, and the secondary dishes were excellent. We were speechless! A great recommendation for a more beautiful occasion. Beautiful quiet atmosphere at the week night, quiet background music could have been suitable for a restaurant. The prices are quite high, appetizers over 15 and Steaks 40, a bottle of Malbec red wine 60eur, but it was worth it because everything was really well thought out and the ingredients are clearly of high quality.

A great thank you to Ilya for the good service and the kitchen for the delicious food! The three-course tasting menu made me sigh with satisfaction, although the steak was a bit rougher than ordered and the roasted pudding too hard. The steak was melt-in-the-mouth and I guess that's why people start ordering their steaks always raw. The wine package with the set menu also worked very well.

The kids liked it. A plus for that. The veggie portion was completely unseasoned. There was supposed to be garlic in the dish, but no one at our table tasted it in the food. I couldn't finish eating the tough asparagus and limp zucchini. For vegans, it's an absolute recommendation to avoid this place and go to the pizzeria upstairs instead. My husband's steak was reportedly ok, but not good for the price.