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The small doner is really quite big. Bread is stuffed to the limit. Plenty of meat and lots of veggies. Get the spicy seasoning added.
I'll keep this short and sweet. I grew up in Heidelberg, Germany and I have loved eating Döners ever since my first one back in the day. I've tried them everywh...
Czytaj więcejNow called Ali's Landstuhl Grill, it was the place that I first got a taste of a döner gross and schnitzel. If I ever make it back to Germany, I'm going to Ali'...
Czytaj więcejOur favorite doner in Landstuhl and he always gives you a healthy portion to fill it up! I prefer the Turkish Pizza or Lamachun.
Sascha's was recommended by a friend. This small shop serves a fantastic kebob. I always choose the Yufka, a burrito like kebob that was loaded with meat, veget...
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