Le Chardon Bleu - Landerneau

Very well, fresh, copied, good and really surprised by the previous comment of early August. of misfortune, jealousy?

Welcoming table coupled with an excellent map. to be tested: Calamars with Andalusian and silverassee oceane inshell artichokes

Beautiful discovery, beautiful associations especially for the plate Saint-jacques/andouille au lard. an exceptional piece of beef. good fresh products cooked in a fair way. We'll be back with pleasure. Thanks to the whole team. Dominic.

We went there given the ridge plate very disappointed by the quality of the products a very average kitchen certainly not to the height of the requested price and better not to go with children they will have to eat as the great ! admission 10 euros ; plates :22 euros (no matter the choice. )

Very fine dishes, a refined and quality cuisine. It's not given but of quality. a test!