Curry Kitchen An Indian Eatery

This place has some of the best authentic Indian food I’ve eaten in the United States. There was an issue with an order recently, but they fixed it and wanted to make sure I was satisfied. Which I was. Very nice people and really good food. We go here about once a month. Thank you Vivick.

The Chicken Saag Paneer is the best thing I have eaten in Colorado, especially with the fantastic Naan! Other standout dishes were the Chicken Tikka Masala, Tandoori Chicken, and all the appetizers. Absolutely my go to recommendation for Indian food going forward.

Wonderful place with awesome food and service. Just loved it! 5 star for everything.Vegetarian options: Malai kofta, rasmalai, chai

This is by far the worst service I've ever experienced. The dishonesty was truly unacceptable. I went in and ordered a simple takeout soup, but after 20 minutes without it, I inquired about its status. They claimed that my large soup took longer to prepare, which was simply untrue. I asked if someone ordering four soups would also have to wait this long, and I watched them frantically prepare my two soups after a 27-minute wait. They didn’t even offer an apology or any gesture to make up for the delay. It was clear that they just don't care.

This has always been my go-to spot for Indian food. As someone with a dairy allergy and a vegetarian wife, we frequently enjoyed the vegan for two combo. The food was consistently delicious, and we ordered it about three times a month. However, I was recently very disappointed to learn that they have removed the vegan for two combo from their menu. This combo used to include four different dishes and naan, costing around $70. Now, if you want vegan options, you have to pay for each dish separately, bringing the total to over $100. I'm really upset about this change, as it now falls outside my budget for takeout, which will definitely impact my future visits to this restaurant.