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Przekaż informację zwrotnąAs a course its pretty good and the value for money especially in the summer is tough to beat. The Pizza is actually pretty good and the beers are cold with friendly service- what's not to like.
Food and service was good and their ambience was awesome
So first visit after a friend read about the Marana pizza in the observer.Adjacent to the pro shop...the restaurant is dated in decor and lacks ambiance. We came for a relaxing golf course view and an exciting pizza... instead, both were lackluster.Our bartender/ server started out strong, but later never left the bar after our pizza was served. Instead, she spent all of her energy on the regular at the bar. The pizza crust was too doughy...with the Lamborghini of pizza ovens on board here, we expected a crust of perfection. We chose the $17.00 arugula pizza...minimal toppings...even with the honey ...very dry. So...while we wait on our check while she continues to tell her stories, we are certain we won't be back...note:We did not ask for our leftover pizza to go. THAT never happens.
Came here to try the pizza after reading about the cook in the Observer newspaper. Very disappointing. Pizza was chewy at best. Tasteless crust. Place needs a remodel. No atmosphere. Can 't recommend sorry. Better go back to the drawing board if you really want more business from outside community.
Some of the posters here are very out-of-date and inaccurate. The carts are new with GPS that works great, with very accurate yardage- you don't need to use your own rangefinder. The course condition has improved a ton in the last year- especially the bunkers and greens. Very fair greens which run true and fast. And most of the bunkers have been upgraded with excellent sand- not too fluffy, and not hard-packed This course layout is one of the most interesting you will play. Exceedingly challenging, demands accuracy but rewards a well-struck shot. The staff is first-rate, especially Wendy, Robb and KC. And the grill has a brand new menu with amazing pizza, and a selection of very good sandwiches. The on-course beverage cart is super, and Diana and Brooke do an exceptional job. The pace of play can bog down with so much play, but it's very rare that it's more than 4:10 even on the busiest of days. One thing that needs improvement is the quality of the practice facilities- the grass can use work. The tee boxes are also pretty chewed up with so much play. I play here all the time and think it's the best value in Sarasota.