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Excellent meat quality!!!! Outstanding service using natural hardwood charcoal
This Korean BBQ restaurant is authentic, but the only downside is the cost.
This restaurant is a favorite among Koreans, and it certainly lived up to its reputation. The servers were extremely friendly and skilled at grilling the meat f...
Czytaj więcejAll the meat are delicious, especially the staff grilled the meat for us. I feel more comfortable eating the meat grilled by the staff than doing it myself. The...
Czytaj więcejExcellent service, delicious food, cozy atmosphere. What makes this place so special is that they use actual real charcoals not gas. (This place is NOT related...
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Czytaj więcejIt's very bad service, food is also not good. One of the worst restaurant, I ever went!. No wonder, there was no customers on weekend pick time! I would never e...
Czytaj więcejThis place BBQ thier meat on a steel grill and over a wooden charcoal fire. The taste of the meat is more superb to me grilling on . The not marinated beef rib...
Czytaj więcejThis was our first stop when our plane landed here in LA! The food can't be beat for Korean BBQ! The bulgogi!! ? And the staff!! The staff, we are just in love...
Czytaj więcejCan't say enough about the great service and the great food. The pork belly is amazing here amongst other items. So far all friends and family who we have recom...
Czytaj więcejCosts a bit more but the quality is far superior to other Korean BBQ in the area, and it's cooked over charcoal. This is where we go when we want to really indu...
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Czytaj więcejRemind me the restaurant in Korea. Good quality meat and taste good. You may experience a lot of smoke while BBQ. Women should not wear perfume because won't wo...
Czytaj więcejOne of best KOREAN BBQ in LA(Not Korea town nor downtown).
통갈비(whole rib) is really delicious, yummy, and tasty.
Great option during and after covid times. Meat quality is way better than ayce option, which also is reflected in the price. However, the higher price is worth...
Czytaj więcejHighly recommended. The price is very expensive (typically $50 per person), but the quality of the meats are second to none. They also use charcoal which gives...
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